Known for her eye for colour and modern romanticism, Jo Thompson’s new book provides the inspiration to adapt traditional garden design elements for today’s more ecologically based aesthetics.

A celebration of sixty of the greatest gardens, parks and landscapes in Britain, curated by The Gardens Trust.

A revolutionary, science-based look at the ways nature can help make us healthier.

The annual seasonal guide by Lia Leendertz which provides the tools and inspiration to celebrate, mark and appreciate each month of the year.

Debut book by ‘The Seed Hunter’, aka Mitch McCulloch, providing insights into the thrilling diversity of rare and unusual heirloom plants: a riot of beauty, colour, and flavour that can only be experienced by growing your own.

A romantic illustrated journey through forty captivating gardens lost to time.

Lost Gardens of London pays tribute to the evanescence of London’s vast and varied garden legacy.

Pastoral Gardens is a unique book that explores some of the world’s most beautiful, nature-led gardens.

New book by the garden designer and BBC Gardeners’ World presenter, Adam Frost, inviting readers into his garden as he reflects on the plants that have shaped his life.

Chrysanthemums by Naomi Slade, explores cultivated chrysanthemums in all their glory, from the rare and interesting to the glamorous and ubiquitous, via those that are simply excellent garden plants.

Annual, month-by-month guide to a great garden for less with the Money-Saving gardener, Anya Lautenbach.

Written by Lucy Bellamy and photographed by Jason Ingram, A Year in Bloom showcases more than 150 bulbs, each presented with expert planting advice and vibrant photography.

‘A gritty woman’s tale of people, plants and places…’

At the heart of his No Dig system, Charles Dowding releases a new book on making your own compost.

In her new book, environmental journalist Sophie Yeo examines our role as humans in designing rewilded ecosystems and how we can remain a vital part of them.

Taking forty vegetables, from the humble potato to celeriac, Chef and food educator, Ceri Jones shows the best ways to prepare them, the tastiest flavour pairings and recipes for each.

In her new book, Kate Bradbury writes passionately about how her climate-change anxiety pushes her to look for positive ways to keep going in a changing world.

Garden designer Paul Bangay reflects on his professional life and the aesthetic influences that have shaped him.

A primer for gardeners promoting greener, eco-friendly growing methods and sustainable gardening practices.

A rich and wide-ranging collection of stories, celebrating the deep connection that exists between people and plants in fourteen short stories as varied, diverse, and global as the botanical world itself.