The Tom Stuart-Smith Studio is a leading landscape design practice with an international reach. The studio undertakes work throughout the northern hemisphere and has completed major commissions for the Royal Household, the Royal Horticultural Society and the Royal Academy of Arts.
To cater for the team and events, the studio is currently looking to recruit a friendly and organised in-house cook. The candidate will prepare five vegetarian lunches a week for the company’s team of 25 designers. The team currently consists of 25 in total, but on a day-to-day basis that varies and you will be catering for between 12-18 people. Part of the role includes the baking cakes for studio birthdays, garden visits, catering for studio guests and events hosted in the Apple House.
The studio are specifically looking for someone who is passionate about cooking and using homegrown organic ingredients, which can be sourced from the Studio’s vegetable garden when available.
- Salary: £35,000 pro rata
- Contract: 20-25 hours per week, Monday to Friday, with flexible hours arranged around the daily cooking of lunch.
- Location: St Albans, Hertfordshire, UK
- Application deadline: 7th of May, 2025
Full job and application details can be found here.
